Cryobiology and Cryotechnology Contents of Vol. 52 (No.1), 2006
Cryobiology and Cryotechnology Contents of Vol. 52 (No.1), 2006
In Memoriam
My deepest sympathies at the passing of Dr. Tetsuji Sawada
Masatoshi SUZUKI
Original paper
Self-diffusion of Water Molecules in Vegetable Tissues before and after Freeze-thawing
Hiroko ANDOU, Mika FUKUOKA, Osato MIYAWAKI and Toru SUZUKI
Relationship between Ice Nucleation Temperature of Aqueous Solutions and enthalpy of Ice Melting Norihito KIMIZUKA, O Chotika VIRIYARATTANASAK and Toru SUZUKI
Dynamic State of Water and Cell Membrane Permeability of Spinach Leaf during Storage
Seiichi OSHITA, Takao FUKUMOTO, Yu NAKAI, Itaru SOTOME, Daisuke AJIRO, Hidenori TSUCHIYA,
Shinichiro KUROKI, Yoshinori KAWAGOE and Yoshio MAKINO
Papers presented at the Seminar,
“Acquisition of cross-tolerance against various stresses
－current status and perspectives in cross-protection studies－”
June 11, Yokohama
Cross Protection Effect of Trehalose
Minoru SAKURAI and Takao FURUKI
A Therapeutic Strategy for Neurodegenerative Diorders and Treharose
Nobuyuki NUKINA
Stress-resistant Mechanisms of Extremophiles and Extremozymes
Satoshi NAKAMURA
Problems of Recovery from Injury, Stress Resistance, and Cross Protection of Bacteria in Food Pasteurization
Tetsuaki TSUCHIDO
Crossprotection of Glycinebetaine-synthesizing Tansgenic Plants
Norio MURATA
Heat-induced Cross-tolerance to Abiotic Stresses in Rice
Yutaka SATO and Hruo SARUYAMA
Yeast Genes that Star in the Cross Protection against Environmental Stress
Hitoshi IWAHASHI
Tolerance to Extreme Environments in Tardigrades
Daiki D. HORIKAWA
