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JSCC Office
Graduate School of Agriculture
Hokkaido University, Sapporo, Japan
Prof. Seizo Fujikawa
sfuji@for.agr.hokudai.ac.jp |
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Cryobiology and Cryotechnology Contents of Vol. 50 (No.2), 2004 |
Papers presented at the 50th Annual Meeting, June 6, 2004, Tokyo
[Original Papers]
- Purification and Characterization of a Calcium Carbonate-Crystal-Growth Inhibitor from Bacterium in Antarctic Lake Vanda
Hitoshi OBATA, Satoko FUKUMOTO, Naomi MURYOI, Hideaki KAWAHARA
and Jiro NISHIKAWA
- The Viability of Onion Epidermis under Cooling Process
Isao MACHIDA, Gaku TANAKA, Toshiaki OSUGA, Masayuki KOBAYASHI
and Makoto HISHIDA
[Reports]
- Response of Molecular Dynamics of Water in Seed Dormancy and Germination
Yushi ISHIBASHI, Reiko SUEYOSHI, Tomoka MORITA and Mari IWAYA-INOUE
- Vigor and Germination Rate, and Quality of Rice Stored below Ice Point for Four Years
Shuso KAWAMURA, Kazuhiro TAKEKURA, Mio YOKOE and Kazuhiko ITOH
- Physicochemical Study on the Cryptobiosis in Larvae of Polypedilum vanderplanki
Minoru SAKURAI, Kenichi AKAO, Takao FURUKI, Takahiro KIKAWADA,
Masahiko WATANABE and Takashi OKUDA
- Super-low Temperature Preservation of Moss Protonemata
Hideyuki YAMAZAKI, Yoshihiro TAKANO and Akira KURIYAMA
- Viability of Cryopreserved Rice Cells during the Initial Stage of Post-thaw Culture
Tsutomu UEKI, Yuki MIZOROGI and Akira KURIYAMA
- Examination of Sugars as Excipients Resistant to Humidity for Enxyme Preservation at an Ambient Temperature
Tomoko IMAI and Kazuhito KAJIWARA
- Melting Points of Ice Crystals Growing in Sugar Solutions
Tadanori SEI and Takehiko GONDA
- Glass Transition Temperature of Glycosyltrehalose
Kazuyuki OKU, Michio KUBOTA, Shigeharu FUKUDA, Masashi KURIMOTO,
Yoshio TSUJISAKA and Minoru SAKURAI
- Hysration of Glycinebetaine and Freezing Behavior of Its Aqueous Solution
Kenta KOMAI, Junji KATAYAMA, Kento YAMASAKI and Norio MURASE
- Isotope Effect in Supercooling of Aqueous Solution
Kengo DOI, Masafumi SEKI and Hitoshi KANNO
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