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Graduate School of Agriculture
Hokkaido University, Sapporo, Japan
Prof. Seizo Fujikawa
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Cryobiology and Cryotechnology Contents of Vol. 47 (No.2), 2001


[Original Paper]

  1. Cold Tolerance and Ice Nucleation Temperature of Medaka (Oryzias latipes) Embryos with Different Cryoprotectant Treatments
  2.    Padmanav ROUTRAY, Toru SUZUKI, Norihiko KIMIZUKA,
       Kiyoshi KAWAI, Carlos Augusto STRUSSMANN and Rikuo TAKAI

Papers presented at the 47th Annual Meeting, June 2, 2001, Tokyo

[Reports]

  1. Morphology and the Growth Rater of Ice Crystals Growing in Aqueous Sucrose Solution
  2.    Takehiko GONDA, Tadanori SEI and Yoshiyasu ARIMA
      
  3. Freezing of the Solution of Trehalose and Water
  4.    Tadanori SEI, Takehiko GONDA and Yoshiyasu ARIMA

  5. Growth Rate of the Ice Crystal Grown in the Solution of Trehalose and Water
  6.    Tadanori SEI, Takehiko GONDA and Yoshiyasu ARIMA

  7. A Glass Formation Ability and a Glass State Stability of Sugars in Aqueous Alkali Metal Chloride-Sugar Solutions
  8. Kazuhito KAJIWARA, Ken-ichi SHIMAZAKI, Masakuni HADA<
    Akihito MOTEGI and Masashi SUGIE

  9. FTIR Study of the Properties of Anhydrous form II of Trehalose
  10. Ken-ichi AKAO, Yusei OKUBO, Hisashi MASAGO, Naoki ASAKAWA,
    Yoshio INOUE and Minoru SAKURAI

  11. Glass Forming Ability of ATP and ADP at Their Stability
  12.    Kiyoshi KAWAI, TOru SUZUKI, Tomoaki HAGIWARA and Rikuo TAKAI

  13. Reversible Gelatinisation of Dextran-Glucose Aqueous Solutions by the Freeze-Concentration Treatment
  14.    Norio MURASE, Makoto HORIE, Chiemi KOBAYASHI, Yoko YANAI,
       Kazuhito KAJIWARA and Tokuko WATANABE

  15. Glass Formation of Aqueous Solutions DMSO, Glycerol and Ethylene Glycol at High Pressures and the Pressure Dependence of Their Glass Transition Temperatures
  16.    Kuniharu MIYATA and Hitoshi KANNO

  17. Miscibility of Various Proteins and Disaccharides in Frozen Solutions
  18.    Ken-ichi IZUTSU and Shigeo KOJIMA

  19. Examinations of Sugars as an Excipient for Long-Term Stabilization of Lactate Dehydrogenase at Ambient Temperatures
  20.    Masashi SUGIE, Kazuyuki KAWAGUCHI and Kazuhito KAJIWARA

  21. Role of Intracellular Trehalose in the Acquisition of Alcohol Tolerance of Yeast Cells
  22.    Mitsuko YAMADA, Naoki ASAKAWA, Yoshio INOUE and Minoru SAKURAI

  23. Role of Intracellular Compatible Solutes in Cold Acclimation in Plants
  24.    Matsuo UEMURA and Takashi KAMATA

  25. Ratio Changes in Lorentzian/Gaussian Curves Determined by 1H-NMR Reflect Seed Dehydration
  26. Mari IWAYA-INOUE, Yasuko KUMAMOTO and Goshi WATANABE

  27. Super-Low Temperature Preservation of Two Species of Lavandula Cells (L. hybrid and L. stoechas)
  28. Akira KURIYAMA, Masao YAMANA and Katsumi WATANABE

  29. Change in a Plant Cell Tissue after Physical and Chemical Treatments
  30.    Shigehiko OHNISHI, Tomoyuki FUJII and Osato MIYAWAKI

  31. Cryopreservation of Cultured Plant Cells by Encapsulatioin-Dehydration Method Using Various Gel Beads
  32.    Kanako NISHI, Nae-Hwey MIAO and Yasutake SUGAWARA
      
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